Boiled Egg

 A basic boiled egg recipe guaranteed to support a busy lifestyle. You'll find it is easy to peel, which makes this boiled egg perfection. 

Ingredients

  • 10 eggs
  • 3 cups of water(540 mℓ)
  • Vinegar (0.1 mℓ)
Directions
  1. Put eggs, water, vinegar into inner pot.
  2. Set cooker to [MULTI COOK level 7, 25 Min] and press [COOK] button

Notes

We recommend a multi-pressure cooker with a multi-cook mode like CUCKOO's 5-Quart/6-Quart Premium Multi-Pressure Cooker (CMC-ASB501F/CMC-ASB601F) that ensures your egg cooks to versatile perfection. Eat as is, or as an egg salad, deviled egg, etc. The options are endless!


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